(as of May 04,2021 23:40:01 UTC – Details)
A flavorful, healthy and USA-grown alternative to European olive oil adding unique nutty flavor to everything from roasted vegetables to pasta, salad to vanilla ice cream. Use in place of olive oil or butter in your cooking. This oil is released by gentle roasting and expeller pressing seeds without the use of chemicals, added heat or harsh filtration. This gently processed oil contains no hydrogenated fats, chemical additives, or preservatives. We produce the oil in small batches, ensuring a level of quality from seed to bottle to shelf. The oil’s nutty taste makes a great replacement for nuts in baked goods or stuffings for those with nut allergies.
100% locally sourced and milled in Finger Lakes NY
certified non-GMO, traceable to farm, nut-free facility
cold expeller pressed, unrefined oil