Description
Price: $249.00
(as of Feb 15,2021 20:38:03 UTC – Details)
This is a 50% line, Fermin crosses a 100% Iberico pig with a 100% Duroc pig in compliance with the Iberico Quality Norm.
Cured for 24 months using artisanal methods in La Alberca, Spain.
Lower fat content with great visual fat marbling.
Exclusive Product by Dao Gourmet Foods.
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